Crispy Ebi Prawn Tempura

Crispy tempura tiger prawns topped with furikake, served with Japanese spicy mayo—an irresistible seafood appetizer.

Spicy Chicken Karaage

Crispy Korean fried chicken in spicy-sweet glaze with kimchi sesame, fresh chili, spring onions, and crunchy rice noodles.

Shirakiku Chicken Gyoza

Spicy ponzu chicken gyoza—steamed then pan-fried to crispy perfection. A bold, savory appetizer for any Japanese-inspired meal.

Vegetable Spring Roll

Delicious spring rolls filled with sautéed seasonal vegetables, served with sweet chilli sauce.

✨ NOYA turns 3 — join the anniversary party, Saturday 8 August Book a table