Dessert at Noya is the part of the night nobody rushes. Our pastry section follows the same idea as the kitchen — Japanese flavours next to familiar comfort — so one side of the table can share a plate of mochi while someone opposite works through a sticky toffee pudding in orange miso toffee sauce.

Everything is finished to order and the selection moves with the season, so it is always worth asking your server for the mochi flavours of the day. Desserts sit naturally alongside the cocktail and drinks list, and our set menus for groups include a dessert course. If you are booking a birthday or celebration, tell us when you reserve and we will have the table ready. Dessert is served seven days a week at our Tottenham dining room on West Green Road.